Recipes developed using a commercial La Marzocco espresso machine with 23g baskets and a Mahlkonig e65 GBW grinder.
*If you don’t weigh extraction, aim for 60ml of espresso out using a double spout portafilter.
Our espresso recipes
Recipes developed using a commercial La Marzocco espresso machine with 23g baskets and a Mahlkonig e65 GBW grinder.
